15th November 2015
Pickling Artichoke Demonstration at 10.30am. Learn how to prepare and pickle your own artichoke hearts – the perfect thing for your Christmas platter.
A terrific line up of stalls this week
Stall holders include:
Coola Wines
Unspun Honey -back next week
Wagner Roses
Maza Gourmet Food – North African and Middle Eastern inspired
A Barbeque with Maloneys Meat
Permaculture Mount Gambier – Veggies and seedlings
Gala’s Delights – Middle Eastern Food.
Kalangadoo – Organic Apple Juice Green and Strawberry Smoothies, Organic Rolled Oats, Kamut. Flour.
Austar – Ocean Trout
Limestone Larder – Pancakes with local strawberries plus preserves and baked goods
Ananda Garlic
Jenny Wisbey – locally inspired condiments, and treats.
Metro Bread
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